
Our experiences
An Italian cooking experience with two friends who grew up making it —
above the Amalfi Coast, away from the crowds.
3.5 hours
Max 10 people
Lunch / dinner time
Beginner-friendly
150 EUR
Garden harvest, hands-on pasta making, and a full meal at the table
We cook appetizers alongside you while you work
Wine, dessert, coffee, and digestivi all included


What you'll do
The experience



What makes us different
Not a class. Just a really good day.


Small groups
only
Max 10 guests. No crowds, no waiting — just a shared table from the start.

away from
the crowds
Set in the Amalfi Coast hills, far from the busy spots. It feels local, because it is.
The shape of the day
how it flows




Useful info
What's included
Garden visit and harvest in the orto
Hands-on pasta making, step by step
All ingredients and kitchen tools
Apron provided
Appetizers prepared by us while you cook
Full meal at the table
Wine throughout
Dessert, coffee, and digestivi
Recipes to take home
What's not included
Hotel pickup and drop-off
Transportation to Scala
Parking

A view on the Amalfi coast while you cook
madreterra's location
Via Campidonico 17 - 84010 Scala (SA)
Google Maps link here
Sharing our passion with you
meet the hosts


Vegetarian options are available — let us know when you book.
For other dietary needs (gluten-free, lactose intolerance), contact us directly and we'll discuss what's possible.
If you have specific food allergies, let us know at the time of booking.
This is a small-group session. For a private experience, get in touch directly.
Comfortable clothing and closed-toe shoes recommended — we start in the garden.
The session may not be suitable for guests with significant mobility difficulties.
Children are welcome when accompanied by an adult — let us know their ages when booking.
Depending on the time slot, the meal at the end will be lunch or dinner.
Free cancellation up to 24 hours before your scheduled session for a full refund.
Cancellations within 24 hours or no-shows are non-refundable.

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First things first: the garden. You'll pick what goes on your pizza later.
Then it's dough from scratch — you stretch it by hand and take turns baking in the oven, one pizza at a time. While you wait for your turn, we're right next to you preparing small bites.
WHAT'S INCLUDED
Garden visit & harvest
Hands-on cooking
Appetizers prepared by us while you cook
Full meal at the table
Wine, dessert, coffee & digestivi
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Antipasto to dessert
Menu Completo

~3 Hours
2-10 people
Beginner-friendly
The whole table, made by you.
After picking ingredients together in the garden, you'll work through a complete Italian meal: a traditional antipasto, handmade pasta with a seasonal sauce, and a classic dessert.
WHAT'S INCLUDED
Garden visit & harvest
Hands-on cooking
Appetizers prepared by us while you cook
Full meal at the table
Wine, dessert, coffee & digestivi
Recipes to take home
From
€120
per person




